Learn about our story, our founders, and our vision to empower passionate bakers across the world.
The Baking School Bathinda was born from a passion for the art of baking and the dream to create a space where creativity meets craftsmanship. From humble beginnings in a family bakery to becoming a hub of modern baking education, we’ve always believed in the power of skill, dedication, and innovation.
Founder & Director
Dear Aspiring Bakers,
Welcome to The Baking School Bathinda! My journey began in a small family bakery, where I discovered the joy and artistry of baking. Through years of learning and innovation, I’ve realized that baking is more than a skill — it’s a passion that can shape lives.
At The Baking School, our goal is to provide quality training that blends traditional techniques with modern trends, preparing you to succeed in the global baking industry. Together, let’s create delicious masterpieces and shape the future of baking!
Warm regards,
Mr. Gaurav Bansal
Founder & CEO
Welcome to The Baking School Bathinda!
We believe in the power of education and skill development to transform lives. Our mission goes beyond teaching baking — we focus on empowering women, nurturing youth talent, and preparing students to become confident professionals in the global baking industry.
With hands-on training and real-world learning, we help you turn your passion into a successful profession. Join us, and let’s rise together — one bake at a time!
Warm regards,
Mrs. Meenu Dhiman
Empowering bakers through skill, creativity, and global excellence — one bake at a time.
Affiliated with the Tourism and Hospitality Skill Council (THSC), under the regulatory framework of the National Council for Vocational Education and Training (NCVET), aligned with the Ministry of Skill Development and Entrepreneurship, Government of India.
Master baking skills with intensive hands-on experience in a fully equipped commercial kitchen.
Receive nationally certified credentials under government-approved frameworks (NCVET Compliant – Globally Recognized), recognized both in India and internationally, ensuring your skills and certification are globally accepted for career and entrepreneurial opportunities.
Learn commercial production, quality control, costing, and professional kitchen discipline aligned with industry standards.
Gain real-world exposure and career opportunities in premium hotels, resorts, and hospitality brands.
Training aligned with NCVET and national standards, ensuring students are job-ready for Indian and international hospitality sectors.
Acquire skills in costing, pricing, branding, marketing, and profit planning to launch your own bakery.
We empower women, homemakers, and youth to acquire professional baking skills, ensuring self-reliance and financial independence. Training aligns with high-demand sectors such as hotels, cafés, cruise lines, bakeries, event management, airlines, and railway pantries, preparing students for guaranteed career opportunities.
Open doors to hotels, cafés, cruise lines, airlines, railway pantries, and international hospitality markets, backed by globally recognized certification.
With a 15:2 student-chef ratio and 600 hours of intensive training, students gain individual guidance, develop leadership, teamwork, and industry-ready confidence.
The passionate professionals behind The Baking School who inspire and guide our students every day.
Founder & Director
With years of experience in the baking industry, Gaurav brings vision, innovation, and a passion for empowering aspiring bakers.
Founder & CEO
Meenu leads with a mission to empower women and youth through professional baking education and skill development.
Head Chef & Lead Trainer
Our expert chef instructor brings extensive 5-star hotel experience, guiding students with hands-on mentorship and industry best practices.